A cooking show on Rogers TV launched on January 03, 2016.
What a thrill!
Filmed in my kitchen, with a new guest each time for tasting, critiquing and hopefully enjoying the meal, this is a half hour presentation, showcasing various dishes for you to make at home, sometimes simple, sometimes a little more challenging, always tasty. No studio set up, no props, just a real life kitchen and real life people.
The producers Deanne and Tyler, are nothing but a treat to work with, and certainly immensely talented in not just producing, but also putting a nervous newbie’s mind to rest. If you have a much fun watching as we have during the filming sessions, this will be 30 minutes well spent for all of us!
Check you Rogers TV guide for showtimes.
Episodes
Episode 10: New York Steak & Vegetables With Guest Melanie Case - On this episode, I invite my friend Melanie Case. It’s not just a vegetarian’s delight, but will make youRead More
Episode 11: How To Make Six Meals Out Of One Chicken With Guest Nicole Schwarz - On this episode; One Chicken – Six Meals ! This 1/2 hour show will just be enoughRead More
Episode 12: How To Make a BBQ Pulled Pork Sandwich With Guest Glenn Coulson - On this episode, Ester takes Glenn Coulson on a culinary backyard BBQ adventure.
Episode 13: How To Make Stuffed Pattypan Squash With Guest Dave Blezard - On this episode, Pattypan Squash is the main actor. We’re going to stuff them, bakeRead More
Episode 14: Esters Kitchen Holiday Special with Guest Jeff Cunningham - “Pascades” ….. a simple and impressive way to treat your holiday guests to an unusualRead More
Episode 15: Christmas Side Dishes with Liz Grummet - Christmas dinners are food highlights! Don’t be boring with your side dishes. Bring some magicRead More
Episode 16: German Lentil Soup with Mary-Ellen O’Neill-Madeley - You don’t have to be German to fall in love with this true German lentilRead More
Episode 17: Not Your Mom’s Mac & Cheese with Melissa Neuen - Look what’s hiding in these mac & cheese dishes: pan roasted vegetables, juicy chicken, andRead More
Episode 18: Looking Forward to Leftovers with Evelyn Jaeger - Leftovers fill in the gaps on busy nights. With the right recipe, leftovers give youRead More
Episode 19: Wellington cooking with guest Arif Khan - Wrap some amazing tasting goodies around your chicken or salmon filet! Try the Wellington wayRead More
Episode 1: Rosemary Chicken with guest Marion Carruthers - On this episode, I’ve invited my friend Marion into the kitchen for some oven roasted rosemary &Read More
Episode 1: Schnitzel - Ester connects food to memories. People, places and even music! Ester shares her Grandmothers specialRead More
Episode 20: Pork Tenderloin with Tom Jarvis - Do you LOVE meat? Watch how to make a special feast from a Pork Tenderloin,Read More
Episode 21: Huevos Rancheros by Salvador Barajas - Ester’s Ktchen takes you on a culinary journey than will re-ignite your passion for food.
Episode 22: Pasta Fagioli by Patrizia DeNardi - Nothing says comfort food quite like Italian and in an Italian household, food is howRead More
Episode 23: Marriage Made in Heaven with Yvonne Heath - Dig out your immersion blender and whip up some healthy and delicious soups in noRead More
Episode 24: Taste Bud Dance with Troy McCallum - Not unlike Fondue and Raclette, some meals are meant to shared with family and friends.Read More
Episode 25: The Humble Asparagus with Al Chambers - The humble asparagus is elevated to a tasty dish that is perfect for summer weather.
Episode 26: Celery Root Schnitzel - Celery root, the root of all evil? Not in this dish inspired from the schnitzel,Read More
Episode 2: Beef Goulash with guest Kraig Schwartz - On this episode, Kraig Schwartz visits and learns about the role of a gigantic pepperRead More
Episode 2: Comfort Food - A good and fragrant comfort food elevated to an uspcale dish to serve when companyRead More
Episode 3: Orangette Chocolate Cake with guest Nancy Moreau - Nancy is my guest on this episode. She will be tasting a Provence inspired dessert:Read More
Episode 3: Potato Cookies - Did you know that competing culinary dishes from both sides of a border can resultRead More
Episode 4: Adult Grilled Cheese Sandwiches with Mayor Jeff Lehman - This episode is rated “Adults”: City Of Barrie, Mayor Jeff Lehman, will taste “grown-up-style” grilledRead More
Episode 4: Cookbooks - Ester’s been reading and collecting cookbooks for a long time. Let’s explore one of herRead More
Episode 5: Protein Powered Salad Meal with guest Shawn Charlebois - On this episode, I welcome Shawn Charlebois from Barrie’s Kettlebell Club who finds out how superblyRead More
Episode 5: Soup in a Jar. The Perfect Gift! - This layered Japanese style soup in a jar recipe makes a pefect hostess gift. ARead More
Episode 6: A Mini Buffet of Appetizers - This layered Japanese style soup in a jar recipe makes a pefect hostess gift. ARead More
Episode 6: Potato Bacon & Apple N’ Nuts Edible Roses with guest Christine Jarvis - On this episode: Roses are red… well not today! Ester invites her friend Christine into theRead More
Episode 7: Chicken & Eggplant Parmesan, Butter Spaghetti & Arugula with guest James Moreau - On this episode, I invite my friend James who is offered delicacies he can’t refuse: not just one, butRead More
Episode 7: Holiday Feast - Christmas Special 2020-Get ready for a 3 course holiday feast” eleganza” style with a visitRead More
Episode 9: Meaty Beef and Quinoa Stuffed Bell Peppers With Guest Jennifer Gordon - Love Quinoa? Hate Quinoa? It’s so good for us. Watch how you incorporate this mineralRead More